Start the holiday season off right by curbing your consumption. There many simple things you can do to have an eco-friendly Thanksgiving. Here are some ideas:

1.                  Buy local and organic.

2.                  Stay close to home.

3.                  Use real place settings and cloth napkins instead of paper and plastic.

4.                  Compost, recycle and reuse.

5.                  Share the knowledge. Let guests know that everything they are eating today came from under 100 miles away, is 100 percent organic and only cost $__.