Chef Dean James Max's Newsletter
 Its all about the Food!
Thursday, October 8, 2009 October 2009   VOLUME 1 ISSUE 75  
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CONTENTS
Basil and Passionfruit Martini
Chef Dean's New Concept!
Chef Max enlightens young students!
Turks & Caicos Conch Festival
Kids in Distress Dinner
Oktoberfest Chicken, Pomme Frites, and Eggplant
Cooking Class in October!
Food News
Chef Max enlightens young students!
James Beard Lecture Series

Broadmoor Technical Center in Shawnee Mission school district welcomes chef Max as a distinguished Wysong Family/James Beard Lecture Series visiting chef for 2009-2010. The event takes place on November 17, 2009 at the Broadmoor Bistro in Kansas City, Missouri. Chef Max will execute a five-course meal with hors d’oeuvres and gourmet coffee with the help of the students of the Shawnee Mission School.

 
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