Bentley's Fresh Market
November 2009 Issue 18   VOLUME 1 ISSUE 18  
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CONTENTS
Beer Tastings every Friday
Bentley's Thanksgiving Special
Roy Harland featured on KSEE 24
New Pasta Bar
Bentley's Bistro
Meat and Seafood
Produce Department
Floral Department
Wine Department
Bakery Department
Prepared Foods
Grocery Department
Bakery Department
Pies, Pies, and more Pies!

 
This November Bentley’s Bakery is promoting comfort food.   After your Thanksgiving feast, there is nothing like a delicious pie to top it off!  Visit Bentley’s Bakery and choose from our classic favorites:  Pumpkin pie, Pecan pie, Mince pie, and Sugar-Free Pumpkin pie.  And don’t forget to check out our fruit-filled pies freshly made and available for your holiday events:  Apple pie, Peach pie, Apricot pie, Cherry pie, and Boysenberry pie.  These pies also make an ideal gift to a dinner host!  Click here for our Thanksgiving specials.


For your home or office parties,
Bentley’s Bakery can provide you with your choice of platter from fresh baked Quiches, Muffins, Cookies, Loaf Cakes and Danish to Custom-Made Cakes.  And let’s not forget the large assortment of breads and rolls we have to offer!  Come by to check out our selection and our Cake Book of Samples!

 

Bentley’s Bakery offers a distinct assortment of delicious pastries, decadent individual desserts, and of course a delectable selection of cakes, pies, cookies and more!  And for those special occasions, talk to one of our associates about our beautiful and delicious WEDDING and CUSTOM-ORDER cakes.  You’ll be surprised by what we can do!

 

And don’t forget about our weekly Sunrise Specials!  A 16-oz Coffee with the Pastry of the week for ONLY $1.99!


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